Beef T-Bone Steak
T Bone Steak
Why have one when you can have both. This cut provides you with the Sirloin Steak and the Fillet Steak in one, separated by a ‘T’ shaped bone. A classic and timeless cut. Approx 450g per steak.
£16.00 – £30.00
| Per 100g | Per serving | % based on RI for average adult | |
|---|---|---|---|
| Fat | 11.3 | ||
| Carbohydrates | 0.0 | ||
| Fibre | 0.0 | ||
| Protein | 17.5 | ||
| Salt | 0.13 |
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